What are you in the mood for?

Homemade cheesecake – crispy cocoa digestive biscuit base and delicious Oreo mousse – topped with crushed Oreo crumbs & chocolate sauce. 100% handmade by our own pastry chefs.

Dessert

Frankfurter, brioche bread with remoulade, ketchup, mustard and roasted onions.

Pork

Wheat beer - 5% alc

Our homemade falafels, crispy outside and soft inside, served with creamy homemade hummus.

Vegan

Tender, homemade beef (barbacoa), slow-cooked and packed with rich, authentic Mexican flavors, served with warm tortillas.

Beef

Juicy, homemade chicken marinade with smoked chipotle chilies, packed with bold Mexican flavors.

ChickenSpicy

Chicken, beef and pulled pork – three delicious, homemade tacos with authentic Mexican flavors.

ChickenBeefPork

Tender, slow-cooked pulled pork, hand-shredded and tossed in smoked BBQ sauce – packed with rich and juicy flavor.

Pork

Soft tortillas with cheese and homemade bean filling, topped with fresh ingredients.

Vegetarian

More options

SandwichDuckChickenPork

Alcohol shot - 2 cl

Americano - strong black coffee

Italian pilsner at 5%.

Fresh orange juice

Vegan

Premixed cocktail inspired by Astronaut ice cream with citrus flavour and notes of berries. Alc. 8.0%

Medium-grilled beef patty topped with Bacon Jam + The Burger's signature sauce, herb salsa, pickled cucumbers and pickled red onions.

BeefPorkBurger

Crispy, syrup-filled layers of filo pastry with crushed walnuts, drizzled with aromatic honey syrup. Made in traditional Greek style with walnuts.

Crêpe - Nutella, Banana & Hazelnuts

VegetarianDessert

BBQ pork, rice, finely shredded red cabbage and cucumber, do chua, coriander, fresh chili, soy, ginger cream, hoisin-peanut dip and peanut crumble.

PorkSalad

Lemongrass chicken, rice, finely shredded red cabbage and cucumber, do chua, coriander, fresh chili, soy, ginger cream, hoisin-peanut dip and peanut crumble.

SaladChicken

Avocado and hoisin-peanut dip, rice, finely shredded red cabbage and cucumber, do chua, coriander, fresh chili, soy, ginger cream and peanut crumble.

VeganVegetarianSalad

Avocado and hoisin-peanut dip, rice, finely shredded red cabbage and cucumber, do chua, coriander, fresh chili, soy, ginger cream and peanut crumble.

VegetarianSalad

Roasted and spiced almonds, cashews and peanuts.

VegetarianSnacksSpicy

BBQ pork, finely shredded red cabbage and cucumber, do chua, coriander, fresh chili, soy, ginger cream, hoisin-peanut dip and peanut crumble.

PorkSalad

lemongrass chicken, finely shredded red cabbage and cucumber, do chua, coriander, fresh chili, soy, ginger cream, hoisin-peanut dip and peanut crumble

SaladChicken

Avocado, hoisin-peanut dip, finely shredded red cabbage and cucumber, do chua, coriander, fresh chili, soy, ginger cream, and peanut crumble

VeganVegetarianSalad

Avocado, hoisin-peanut dip, finely shredded red cabbage and cucumber, do chua, coriander, fresh chili, soy, ginger cream, and peanut crumble

VegetarianSalad

Rice noodles with roast pork, spring onions, fried onions, bean sprouts, cucumber, and pickled carrots, romaine lettuce. Incl. lime/fish sauce

PorkSalad

Vietnamese baguette with avocado, hoisin-peanut dip, cucumber, do chua, coriander, fresh chili, soy, ginger cream and peanut crumble.

VeganVegetarianSandwich

Vietnamese baguette with avocado, hoisin-peanut dip, cucumber, do chua, coriander, fresh chili, soy, ginger cream and peanut crumble.

SandwichVegetarian

Vietnamese baguette with BBQ pork, ginger cream, sesame mayo, cucumber, do chua, coriander, fresh chili and soy sauce.

SandwichPork

Vietnamese baguette with lemongrass chicken, ginger cream, sesame mayo, cucumber, do chua, coriander, fresh chili and soy.

SandwichChicken

Crispy savoury pancake with shrimp, pork, bean sprouts and spring onion. Served with cucumber, pickled carrots, romaine lettuce. Incl. Lime/fish sauce

PorkShellfishSalad

Braised pork with tamarind, lemongrass, kimchi and peanuts.

SandwichPork

Duck confit with hoisin sauce, 7-spice and fresh herbs.

SandwichDuck

Crispy ginger chicken, chili mayo, spring onion, pickled vegetables and peanuts.

ChickenSandwich

Potato-spinach korokke, goma dressing, avocado, ginger/onion and peanuts.

SandwichVegetarianVegan

A hearty Korean dish with a choice of Bulgogi beef, crispy Korean Fried Chicken (KFC) or tofu, served with chewy sweet potato noodles, bell pepper and fresh vegetables, fresh salad and hot rice.

BeefChicken

Cherry, blackberry and blueberry stand right at the front in G. D. Vajra's Barbera d'Alba. The fruit is dark and ripe, but the wine has the fresh acidity that makes Barbera so appetizing and makes the next glass feel like a perfectly natural decision. This is not a wine that requires years of ageing or a particularly formal dinner. It already tastes great now, while still having enough depth that it never feels simple. Organic. Available as a bottle.

This Barolo, from Massari di San Grato, comes from the hills just outside the town of Barolo in Piedmont, Northern Italy – an area known for its very special climate and soil. The vineyard sits at about 260 meters altitude, and beneath the ground lie old layers of limestone and clay, perfect for the Nebbiolo grape. This gives a wine with both structure and elegance. The aroma offers flowers, red berries and a small hint of leather and licorice. The taste is fresh, with distinct tannins and a mineral edge that makes it really exciting. It's a wine that can be drunk now or kept for a few years if you're patient. Available both by the glass and by the bottle.

Barbacoa beef burrito – a soft tortilla filled with homemade, slow-cooked beef, served with crispy nachos and fresh salsa on the side.

WrapBeef

Medium-grilled beef patty topped with The Burger’s signature sauce, herb salsa, pickled cucumbers and pickled red onions.

BurgerBeef

Romance IGP Méditerranée Rosé from Château de Berne is a fresh and elegant rosé that captures the essence of Provence. The wine presents a delicate salmon color and a bouquet of red fruits such as strawberry and raspberry, combined with notes of citrus and floral nuances. On the palate it is light and lively with flavors of peach and apricot, a crisp acidity and a refreshing, lingering finish. Available both by the glass and by the bottle.

Juicy marinated beef with fried mushrooms, carrots, zucchini and onion, fresh salad and pickled Korean radish, served on warm rice with a perfect fried egg. Topped with homemade Korean soy sauce and sesame. Mix it all together so the sweetly salty flavors and different textures come into their own.

SaladBeef

Fresh vegetables like zucchini, carrots, mushrooms, onion and pickled Korean radish, served on warm rice with marinated tofu and a perfect fried egg. Topped with sesame and homemade Korean soy sauce. Mix it all well together and enjoy a rich combination of fresh vegetables, soft tofu and warm rice.

VegetarianSalad

Fresh vegetables such as zucchini, carrots, mushrooms, onion and pickled Korean radish, served on warm rice with a perfect fried egg. Topped with sesame and homemade Korean soy sauce. Mix it all together and enjoy a hearty combination of fresh vegetables and warm rice.

VegetarianSalad