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Pulled Pork Burrito – Homemade pulled pork with fresh vegetables, served with crispy nachos and salsa

PorkWrap

Miso soup with homemade noodles, vegetables, ginger and spring onions. Served with crispy mix, chilli mayo and ponzu.

PorkDuckChickenSoup

Tender, slow-roasted pork rib roast with crispy crackling, served in a soft brioche bun with pickles and red cabbage

BurgerSandwichPork

Frikadelle (Danish meatball) with homemade red cabbage and pickled cucumbers on tasty wholegrain rye bread

Pork

Slices of roast pork rib with homemade red cabbage, brawn and orange jelly.

Pork

Filling: rice noodles, romaine lettuce, red cabbage, cucumbers, carrots, coriander and mint. Choose meat

ShellfishSnacksFishPorkVegetarianDuckChickenBeef

Filling: rice noodles, romaine lettuce, red cabbage, cucumbers, carrots, coriander and mint. Choose meat

ShellfishFishPorkVegetarianDuckChickenBeef

Filling: rice noodles, romaine lettuce, red cabbage, cucumbers, carrots, coriander and mint. Choose meat

ShellfishFishPorkVegetarianDuckChickenBeef

Greek flatbread wrap with sausage, tzatziki, onion, tomato and fries. Can be chosen as a Combo with extra fries and choice of dip.

PorkWrap

Greek flatbread wrap with spicy sausage, tzatziki, onion, tomato and fries. Can be chosen as a Combo with extra fries and choice of dip.

PorkWrap

Greek flatbread wrap with pork, tzatziki, onion, tomato, and fries. Can be chosen as a Combo with extra fries and choice of dip.

PorkWrap

Traditional Greek simmered with sausages, bell pepper and onion in a rich tomato sauce with olive oil, herbs and spices. Slow-cooked for 2½–3 hours for a deep, rich flavour.

Pork

Danish: Pulled Pork Salad – Homemade pulled pork with fresh vegetables.

PorkSalad

4 pieces of spicy Greek sausage - flatbread, homemade tzatziki, homemade parsley sauce, tomato & onion - plus Greek oven-baked potatoes or fries.

Pork

Crispy and juicy breaded pork chop topped with melted cheddar and mozzarella cheese, giving a creamy and rich flavor. Served with sweet and tangy tonkatsu sauce, warm rice, fresh salad and pickled Korean radish.

Pork